Friday, October 29, 2010

Saigon Block

No, it's not the red light district of Richardson, Texas. It's a new-ish Vietnamese restaurant that was recently added to the Top 100 list of restaurants in Dallas. And now that fall is upon us, it's time for pho, and lots of it. Like a gallon of it. And it was goooooood. The best part was the mountain of fresh basil served on the side. Oh and the Imperial Roll was great too (despite the photo). My only suggestion when you're there is to have patience. The wait staff barely speaks any English and messed up just about every part of our order. FYI hot tea is free!

Classic pho with top round steak

The Imperial Roll

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